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Masu SushiMasu Sushi

masu cocktails
the ronin  12 bulleit rye, dry vermouth, st germain and cardamom bitters shaken and served with a twist.
unyuzual suspect  12 tanqueray 10, yuzu omoi, lemon juice, simple syrup. 
love bites   11 espolonas reposado, ippongi hannya, lime juice, a dash of peychaud’s bitters, simple syrup with a smoked salt rim. 
paper plane  12 dickel rye, aperol, amaro nonino and lemon juice served on the rocks with a twist. 
packard   14 iwai tradition, carpano antica and lillet blanc served up with an amarena cherry.
shiso fine   11 aria gin, muddled fresh grapefruit and shiso leaf with lemon and lime juice served up.   
tokyo drop  10 red grapes muddled and shaken with vodka, lemon and lime juice and lychee puree served up in a martini glass.
maker’s cup  11 maker’s mark with muddled cucumber, shaken lemon and lime juice served on the rocks with a top of ginger ale.
hello kitty  10 blackberry puree shaken with vodka and lemon and lime juice served on the rocks.

WINES

white wines
plum wine, hakutsuru    8
mancino vermouth   14
sparkling, roederer estate, anderson valley 13
pinot gris “rose”, authentique, oregon  2017  13
sauv blanc, les deux tours, france   2018   12
gruner veltliner, gobelsburg, austria    2016   13
chardonnay, la chevaliere, france      2017   12
red wines  
pinot noir, authentique, oregon   2016   15
mencia, ultreia st jacques, spain   2017   11
bordeaux blend, poggio alla guardia, it 2016  14
draft beer
asahi   7
ipa    7
seasonal   7 
bottle beer and cider
sapporo   22oz     9
kirin   22oz    9
kirin light    5
yoho tokyo black porter   6
bauman’s “clyde’s dry” cider  16.9oz   10
einbecker  (na)    5
reeds ginger beer  (na)   4  fever tree ginger beer  (na)   4

featured japanese whisky 

toki suntory   dry & smoky    12

hibiki harmony   cherry, peppers, clove   20

nikka coffey grain   smooth & oaky    17

nikka  “from the barrel”     18

nikka coffey malt   robust and spicy   19

iwai   light, malty, pear & vanilla    13

akashi   nutty, oak, malt    13

iwai tradition aged in sherry bourbon barrels   15

nikka pure malt gentle, well-balanced   18  

nikka yoichi   peaty notes and smokiness   20 

nikka miyagikyo   tobacco & chocolate   20

yamazaki  12yr  butterscotch, winter spice  25 

hibiki  17yr    sweet, rich with oak   40

hakushu  18yr   orange, pear & smoked honey   65 

yamazaki   18yr  spicy and smooth   75