Dessert
okinawa sweet potato butter cake (v, gf) 12
our ooey gooey cake with misugaru crumble, miso salted caramel, and chantilly cream
masu banana (v) 14
our take on the tokyo banana - a light vanilla sponge cake filled with banana custard, served with banana ice cream and malted milk crumble
chocolate monaka sandwich (vg, gf) 12
valrhona vegan chocolate ice cream and mochi in a delicate rice cracker shell topped with chocolate sauce, roasted peanuts, and flaky salt
apple and candy cap monaka sandwich (v, gf) 12
locally foraged candy cap ice cream and soft mochi layered in a crisp rice cracker shell topped with spiced apple compote
(v) vegetarian
(vg) vegan
(gf) gluten free
(*) contains items that are cooked in a shared fryer and may contain allergens and non-vegan items