Masu SushiMasu Sushi

available 3-6pm mon-fri and 4-6pm sat-sun and every night 10pm-close  (take-out not available)

specialty rolls

lotus 6 piece 16

tuna, crab and avocado tempura fried and finished with hana sauce and eel sauce

pearl 8 piece 16

shrimp tempura, avocado, and crab topped with spicy tuna and sweet chili sauce

transformer  8 piece 17

softshell crab, cucumber, tuna and avocado with spicy serrano dipping sauce

the “holladay” 6 piece 15

hamachi, green onions, mint, cilantro and serrano pepper wrapped in mamenori served with special dipping sauce topped with peanuts (spicy)

nemo 8 piece 17

shrimp tempura, dungeness and avocado topped with whitefish and salmon finished with ponzu, green onions, toasted white sesame seeds and smoked bonito flakes

death by sushi 6 piece 16

salmon, unagi, crab, avocado and cream cheese rolled and fried then topped with masago, green onion, fantasy and eel sauce

japanista 8 piece 17

spicy crab, spicy tuna and kawaire with seared hamachi,
cilantro and red jalapeno on top served with our hana and 
sweet chili sauce

st. helen’s volcano 6 piece 14

whitefish, crab, scallops, shrimp and avocado baked with our volcano cream sauce, eel sauce and smoked bonito

more maki

caterpillar 11

kenzo   salmon, albacore with shiso tatemaki style   9

squ’eel tempura fried 7

rowan’s rainbow 15

bobby lo tempura albacore, avocado and cucumber 9

tekka tuna 5

salmon 5

california 4

philly smoked salmon with cream cheese 5

spicy tuna 6

spider 9

salmon skin 6

shrimp tempura 10

eel 4

negi hama yellowtail with green onions 9

vegetarian sushi

assorted vegetarian sushi 9
8 pc veg roll, 2 pc avocado nigiri, 2 pc inari

green machine maki 8 piece 13

marinated OTA tofu tempura, asparagus and red pepper topped with avocado, micro greens and shiitake glaze

ume shiso maki plum paste with japanese mint 3

veggie maki cucumber, kawaire, avocado and gobo 4

avocado maki 4

avocado nigiri 4

kanpyo maki seasoned gourd 3

kappa maki cucumber 3

inari fried tofu 2.5

nigiri and sashimi

maguro tuna 3.5 / 19

hamachi yellowtail 4 / 21

bincho albacore 3 / 19

sake chinook 3 / 18

benizake sockeye 3.5 / 21

uni sea urchin 11

tai snapper 7 / 22

aji mackarel 7 /22

hirame fluke 3.5 / 21

saba pickled mackerel 3.5

unagi fresh water eel 3.5

anago sea eel 3.5

masago smelt roe 3

ikura salmon roe 4

tobiko flying fish roe 3

tako octopus 3.5

hotate scallop 7

house smoked chinook 3.5

kani dungeness 8.5

ebi cooked shrimp 3

ama ebi sweet shrimp 6

tamago sweet egg omelet 3

uzura quail egg 2

chef’s plates

assorted sushi 28

9pc chefs choice nigiri

daily sashimi mkt

9pc chefs choice

chirashi 28

chef’s choice sashimi and vegetables on a bowl of rice

minimum one drink per customer

to go containers not available

no substitutions